Chef

THIS IS A SEASONAL POSITION FOR SUMMER 2021

Under the supervision of the Kitchen Manager, the Cook is responsible for assisting in food preparation for meals and maintaining the cleanliness of the chadar ochel (dining room) and kitchen. The Cook is expected to present themselves with integrity, act as a Dugma Ishit (personal example) in and outside of camp, and is committed to upholding the mission/vision of Camp Young Judaea Midwest.

Responsibilities | The Cook is responsible for…
Preparing special meals including dairy free, gluten free, vegetarian, vegan, and other allergies considerations or accommodations as needed
Preparing salad bar items for lunch and dinner every day
Assisting the kitchen manager in food prep for meals and where needed in the kitchen
Assisting in the preparation of food for all camp activities
Maintaining the cleanliness and organization of the kitchen
Consider creative options for desserts and other special items
Collaborating with Kitchen Manager in the organization and set-up of food service areas and equipment
Being a team player as part of a positive work environment in the kitchen
Being a presence and an advocate for camp wide policy
Performing other duties as assigned

Qualifications | The ideal candidate is/has…
Two years experience working in a kitchen
Ability to give & take constructive criticism
Comfortable working alongside others who have different work styles

Application Instructions

Candidates apply directly to Employer.

Job Summary

  • Duration: full-time , contract
  • Benefits:
  • Other Benefits: If you do not live in the Waupaca area, we provide Room & Board. If you live in the area, meals are included.
  • Preferred Experience:
  • Preferred Degree:
  • Job Posted: 2021-01-05
  • Times this job has been viewed: 533 times
  • Job is posted for: 90 days
  • Job Categories: Advocacy
  • Organization Type: Camps & Camping, Food & Kosher Services
Job Location
Camp Young Judaea Midwest
E989 Stratton Lake Rd
Waupaca , Wisconsin
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